I love to cook. And eat.
And who doesn't love tiny food?
The photography in this book is gorgeous, and most of the recipes are very approachable. I'm already thinking of using some of these for my sister's wedding shower next year (oh, did I mention my sweet sister is getting hitched? Yes, she is.)
I decided to make the pint-sized buttermilk biscuits this weekend. I've never made biscuits, for some weird reason. These were simple to make, and delicious. This recipe makes 8, which was perfect for a lazy Sunday. Most recipes in the book make a larger batch, perfect for small gatherings/parties.
I really want to make these:
Anything with the word bacon in the title does it for me.
These corn dogs also look so fun!
There's an entire dessert section, as well as a breakfast section with things like mini chicken and waffles, and stuffed french toast!
Plus, there are a few mini cocktails as well!
It's seriously such a cute book. I do want to say that I received a copy of the book for free, but all the opinions I share here are honest ones. This is definitely a cookbook I would purchase for myself or a gift. The book comes out October 9th (next week), in case you're interested!
I plant to try other recipes soon, and I'll share them when I do!
I'm linking up with Debbie's Tuesday at the Table (even though it's not Tuesday).